Gotanda/Takanawadai, Tokyo | Japanese Sake Bar Bouhachi Sake to Shukou (Bouhachi Sake and Sake Bars) | Seat Reservation Only

Casually enjoy chef-made dishes and local sake from around Japan, mainly from the Sanin region, in front of Gotanda Station. Shumai, beef cutlet, meat balls, steamed vegetables. Chef-made dishes using carefully selected ingredients that reflect the season. Enjoy local sake from around Japan selected by the sake-loving owner. For the final dish, try the specialty smooth tempura, conger eel sauce, oni, and ni. [This month's event] ★Discounts on beef cutlet, premium, steak, and more, and half-price on four types of local sake ★Wednesday bargain menu and a tour of local sake from around Japan (dried wonton for 330 yen, local sake from 300 yen) [Seasonal event] ★Seasonal local sake fair (summer sake, chilled sake, new sake, spring sake) We look forward to your reservation.