Aichi Prefecture, Nagoya Station area | Japanese Cuisine Unagi Yondaime Kikukawa (Unagi Yondaime Kikukawa Midland Square Nagoya main store) | Seat Reservation Only

Founded in 1932, Unagi Yondaime Kikugawa is run by a long-established eel wholesaler and serves their specialty whole eel. Facing the entrance of the store, the fat of the eel rises up in the live kitchen, and explodes over the charcoal fire. At the counter seats, you can enjoy watching the famous whole eel being butchered right before your eyes and grilled over their own brand of binchotan charcoal! Enjoy the aroma of the eel once again being grilled over the charcoal fire after being dipped in the secret sauce that has been added to since the restaurant first opened. Please enjoy the fragrant flavor that can only be achieved by grilling it on the spot and the skill of the artisan. We look forward to welcoming you.