[3 minutes from Shinzaike Station] An izakaya where you can enjoy local specialty dishes made with ingredients from Kyushu along with 30 types of shochu. Our style is to use high-quality ingredients and seasonings from Kyushu! You can enjoy the specialty dishes that each prefecture in Kyushu is proud of, including "Negi Shabu-Shabu", "Motsunabe", "Mizutaki", "Squid Shumai" and "Unzen Ham". We boast a wide selection of shochu, with about 30 types, mainly local Kyushu sake. ◎ The interior of the restaurant, which is equipped with counter seats, table seats and semi-private rooms, has a cozy and relaxed atmosphere. Please feel free to use it for a casual drink or for various large banquets!
Seat Reservation
Booking starts: 2025-05-24
izakayahachi(居酒屋 八)