This small yakitori restaurant is located behind Renga-zaka, a two-minute walk from Nakano Station. It opened in November 2011 on Nakano Showa Shinmichi-dori Street and relocated to the rear of Renga-zaka at the Nakano South Exit on December 22, 2024. We source fresh chicken slaughtered that morning, skewer it in-house, and carefully grill it over Kishu Binchotan charcoal. We are particular about the freshness of our chicken, so that our customers can enjoy delicious yakitori. The owner, who is originally from Niigata, sources his dishes locally, such as "Tochio Fried Tofu" and "Kagura Nanban Miso Rice," are exquisite. Even after the relocation, you can still enjoy the same authentic flavors.

Seat Reservation
Booking starts: 2025-12-20
Yakitori Toratada(焼鳥 虎忠)