A popular horumon yakiniku restaurant from Sendai has made its first appearance in Shinjuku! Enjoy the much-talked-about "0-second lemon sour" and the finest horumon. Our specialties are "lemon sour" poured from a tabletop server and "salted horumon" marinated in a secret sauce! The fresh horumon is from Tohoku and is characterized by its juicy and firm texture◎ In addition to single items, we have also started a super-value 120-minute all-you-can-eat and drink course!! We also have other attractive menu items such as "lemon beef tongue" and "domestic beef Tokiwatei kalbi" prepared in-house, so please come and visit Tokiwatei♪
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