The counter with jazz playing is a sophisticated adult space. Enjoy skewers of rare cuts with a rich variety of characteristics and fine sake. This restaurant is a pioneer of rare cut yakitori, with stores in Tokyo and overseas. The menu includes a wide variety of more than 20 rare cuts, including some named by the owner, such as "Chochin," "Kinchaku," and "Kokoro no Kori." Each cut is seasoned with a different flavor, and fresh chicken is carefully grilled over rare Kishu Binchotan charcoal. Enjoy a relaxing adult time with your loved ones in a calm space with jazz playing, sipping delicious sake.
Seat Reservation
Booking starts: 2025-07-09
Shirogane Toritama(白金 酉玉 本館)