A yakiniku restaurant where you can enjoy Okinawa's local Wagyu beef, Agu pork, local vegetables, and more. A sister restaurant of Steak House Nakama. Enjoy Okinawan Wagyu beef and Agu pork with local ingredients and fun and wonderful friends. From island vegetables grown by farmers in Yanbaru, to our signature dipping sauce, to side dishes and final dishes, we strive to provide delicious and fun "Ryukyu yakiniku" style, named after the idea of "eating Okinawa in its entirety," by mixing local ingredients unique to Okinawa.
Seat Reservation
Booking starts: 2025-09-09
Ryukyu Yakiniku NAKAMA