Motobu Peninsula, Okinawa Prefecture | Okinawan cuisine Ryu no Kuni (Ryu no Kuni Main Branch) | Seat Reservation Only

Enjoy Agu pork shabu-shabu and raw lamb Jingisukan in a relaxing space with the sounds of island music playing! Ryunokuni, which opened on November 29, 2024, serves Agu pork shabu-shabu, characterized by its melt-in-your-mouth sweet fat. Some of the vegetables are locally produced. They also boast lamb yakiniku and Jingisukan, which are rare among neighboring restaurants, and feature tender raw lamb that has never been frozen. Shabu-shabu and Jingisukan are also available as part of a course menu. A wide variety of drinks are available, including rare awamori and whiskey. The restaurant is fully equipped with table seating and tatami seating. Perfect for dates, families, and parties.