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迴轉的日式檔口滿是煙火氣，師傅現場製作各類刺身、壽司，剛出鍋的天婦羅香氣撲鼻。中式燒臘區，色澤紅亮的燒臘散發誘人香氣，旁邊的蒸籠裡，熱氣騰騰的中式點心整齊排列，散發著迷人的麥香。半開放式廚房內，廚師現場烹飪，食客既能欣賞師傅精湛的廚藝，又能第一時間品嚐到剛出爐的熱乎美食，讓每個人都能在迴力找到鍾愛的味道。
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