Susukino, Hokkaido | Japanese Charcoal Grill MAKIBI YUI（MAKIBI YUI)| Seat Reservation Only

The aroma of firewood and delicate techniques. A restaurant run by a young female chef tucked away in the back alleys of Susukino. Tucked away in an alley a little way away from the hustle and bustle of Susukino, this restaurant serves exquisite dishes made using "firewood." The chef is a young woman, just 24 years old. The combination of delicate techniques unique to a woman and bold firewood-fired pottery produces a variety of "one-of-a-kind" dishes. A breath of fresh air in the restaurant industry from this back alley.