KKday User
If you arrive half an hour early, you can be arranged to attend the 13:00 session😆Before the event started, the staff enthusiastically invited participants to take photos with the props and the backdrop📸The staff carefully introduced the origin, planting method, and method of pulling onions of Sanxing scallions (each person can only pull one)... After a short break, the staff taught us how to make Sanxing scallion oil pie. The steps were explained clearly and it was very easy to make. In addition to providing us with white dough, the staff also provided purple-red dough made with vegetable juice for participants to choose from, but the staff did not recommend that children choose vegetable juice dough because it is more difficult to control. After finishing, the staff took our finished product to the pot to cook. After about 10 minutes, the hot three-star scallion oil pie came out of the oven😋The most admirable thing is that during the process, the staff will constantly take the initiative to take photos for the participants👍🏻Finally, I used the green souvenir voucher to exchange for a pack of tongue biscuits😊 (you can choose tongue biscuits or a fresh scallion)👀Overall, it was a fun and unforgettable experience👍🏻 Warm reminder🔔Since there are fewer buses there, it is recommended to charter a car or take a taxi🙈