Asakusa, Tokyo | Beef Tongue Asakusa GYUUNA Yadoki | Seat Reservation Only

4.1
(1 Reviews)

Located just two minutes from Asakusa Station, enjoy high-quality grilled eel, wagyu beef, and beef tongue while experiencing the traditional Japanese atmosphere. We welcome international visitors. This Japanese restaurant offers reasonably priced grilled eel, wagyu beef, and beef tongue made with carefully selected ingredients. For breakfast, we offer a rice ball and beef soup set featuring 13 kinds of vegetables and sake koji, as well as ochazuke (rice bowl with green tea) served with your choice of condiments and specially selected dashi broth. Our spacious restaurant seats 100, making it ideal for large groups. Tablet ordering is available in Japanese, English, Chinese, Taiwanese, and Korean, making it convenient for international guests. Enjoy Japanese tradition and fine cuisine to your heart's content in a space filled with a traditional Japanese atmosphere.

Lowest Price HK$20
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Plan

Seat Reservation

Booking starts: 2025-12-17

3天前可免費取消
Plan details
from HK$20

Cancellation Policy

Asakusa GYUUNA Yadoki(浅草 GYUUNA やどき)

地址:JEWEL Asakusa Shin-Nakamisedori Building, 1-23-9 Asakusa, Taito-ku

Comments

4.1
(1 Reviews)
KKday User
2025-11-01 10:52:27
Want to enjoy A5 Wagyu beef, eel, and beef tongue all at once? Then you absolutely need to bookmark "Asakusa GYUUNA Yadoki"! 📝 Located right next to Senso-ji Temple, it's just a few minutes' walk from the subway. Perfect for lunch or dinner before or after your visit to Senso-ji. 🥩 Eel and Beef Tongue Rice Bowl (JPY 2800): The grilled eel has a slightly charred skin and delicate meat, with a perfectly balanced sweetness that's not cloying. The thinly sliced beef tongue is springy and flavorful, offering a wonderfully balanced sweet and savory taste. The accompanying miso soup is also refreshing and delicious. 🥗 Asakusa Set (+JPY 950): Adding this to your meal includes an extra salad and two condiments. It can be served as ochazuke (rice with tea) or with yam, scallions, and shredded seaweed, offering different flavors in one bowl – very satisfying! 😋 The set meal also includes a 🍲 beef sukiyaki hot pot with Wagyu beef slices, tofu, enoki mushrooms, shiitake mushrooms, and vegetables – a generous amount of ingredients. The beef soaks up the savory sauce, making it not greasy at all. Dipping it in raw egg makes it even smoother and richer. 🍳 Unagi tamagoyaki (JPY 700): Sweet and soft tamagoyaki wraps around eel, a savory-sweet flavor with a smooth texture – a perfect little treat to finish off your meal! 💛