Yakiniku prepared by a long-established butcher with over 60 years of experience! Enjoy the carefully selected Hida beef that was donated to Ise Grand Shrine!! Founded in 1956, Nikuno Higuchi is a long-established butcher with over 60 years of experience, and has finally opened a yakiniku restaurant. Hida beef is a top-class product that was donated to Ise Grand Shrine. Specially selected salted tongue is never frozen and is served raw. Enjoy rare thick-cut cuts such as the lining. We offer a wide range of courses, from 4,600 yen to courses that allow you to taste the finest meat. We look forward to your use of our spacious private rooms for banquets, social gatherings, competitions, and more.
Seat Reservation
Booking starts: 2025-05-24
Niku no Higuchi Chokuei Hida Gyu Yakiniku Yasufuku Honten(肉のひぐち直営 飛騨牛焼肉 安福本店 可児)