Yakiniku prepared by a long-established butcher shop that has been in business for 70 years! Enjoy the carefully selected Hida beef that was donated to Ise Grand Shrine!! Founded in 1956, this restaurant is directly managed by Nikuno Higuchi, a long-established butcher shop that has been in business for 70 years. Hida beef is a top-class product that was donated to Ise Grand Shrine. Our specially selected salted tongue is never frozen and is served raw. Enjoy rare thick-cut cuts such as the lining of the tongue. We offer a wide range of courses, from 5,000 yen to courses that allow you to taste the finest meat. We look forward to your use of our spacious private rooms for banquets, social gatherings, competitions, and more.

Seat Reservation
Booking starts: 2025-12-19
Niku no Higuchi Chokuei Hida Gyu Yakiniku Yasufuku Honten(肉のひぐち直営 飛騨牛焼肉 安福本店 可児)