Aichi Prefecture, Nagoya Station Area | Tendon Hitsumabushi Inou (Eska Branch) | Seat Reservation Only

[Established 34 years ago] Directly connected to Nagoya Station. Thanks to you, we have reached our 34th anniversary! Reservation Information [Reservations are not accepted on weekends and holidays. We will seat customers on a first-come, first-served basis.] We are proud of our hitsumabushi, made with fresh eel delivered every morning and grilled until plump on the inside and crispy on the skin. In addition to eel, we also offer miso fillet katsudon and mini donburi sets. We also offer a takeout menu so you can enjoy it on the Shinkansen or at home. We hope you enjoy Nagoya's specialty hitsumabushi at our restaurant. We look forward to your visit.