Aoba-ku, Miyagi Prefecture | Seafood Rikyu (Rikyu Ichibancho Yanagicho Branch) | Seat Reservation Only

We offer the finest beef tongue dishes and seasonal Japanese cuisine in a relaxing atmosphere reminiscent of a traditional Japanese house. Beef tongue is a specialty of Sendai, the city of trees. The difficult-to-handle beef tongue is prepared entirely by hand, and our skilled grillers prepare it to give it a thick yet crisp texture and delicious flavor. We also offer a wide selection of a la carte dishes using local Sendai ingredients, seasonal Japanese creative dishes, and local and fine sake. We have fully private table seats and private rooms with sunken kotatsu tables, making it ideal for those who want to relax and enjoy a meal in the relaxing atmosphere of a traditional Japanese house.