NEW OPENING March 17th | Yurakucho Station | A special moment to enjoy the bounty of the sea and carefully selected sake. A luxurious course using fresh seafood delivered directly from the fishing port and A5 Kuroge Wagyu beef is served in a sophisticated space with all rooms being completely private. The Japanese modern interior, where white wood and handmade washi paper harmonize, is gently lit by lights made by a master craftsman in Kyoto, creating a calm atmosphere. Enjoy the flavors of the seasons along with carefully selected sake from all over Japan. Please spend a moment suitable for special occasions such as business entertainment, dinner parties, and anniversaries.
Seat Reservation
Booking starts: 2025-05-08
kaisentonihonshukitamaru(海鮮と日本酒 北丸 有楽町本店)