Body thermometer
Daily disinfection in common areas
First aid kit
Hand sanitizer
Sterilizing equipment
Temperature check for guests and staff
Staff trained in safety protocol
Physical distancing of at least 1 meter
Safe dining setup
Daily disinfection in all rooms
Sanitized kitchen and tableware items
Individually-wrapped food options
Hot water linen and laundry washing
Shared stationery removed
Cashless payment service
Anti-viral cleaning products
Rooms sanitized between stays
Guest rooms seal after sanitization
Room sanitization opt-out available