The Salisbury YMCA of Hong Kong｜The Haven｜Hotel Buffet Brunch, Lunch, Afternoon Tea｜Hotel Buffer Discount 2024

The Haven presents "Discover The Thai Taste" buffet dinner, inviting you to indulge in a series of dishes that highlight Thai flavors. From the first Michelin-recommended restaurant in Koh Samui, Kapi Sator, featured in the Michelin Guide 2023, Thai Head Chef Dumsimai Puangthip, and The Havent's Executive Chef Mr. Wong Chi Ming, have devoted their expertise and culinary skills to bring a variety of authentic Thai delicacies to the buffet dinner. These include: Thai dried fish watermelon salad, green papaya and glass noodle salad, sauteed squid with salted egg, slow simmered pork stew, Thai spicy and sour pork sparer ribs, Thai Hainanese chicken rice, Thai pork knuckle, Signature Tom Yum soup, mango sticky rice, warm Thai millefeuille, and more.