Body thermometer
Daily disinfection in common areas
Doctor/nurse on call
Hand sanitizer
Temperature check for guests and staff
Staff trained in safety protocol
Protective screens in common areas
Face coverings on staff
Physical distancing of at least 1 meter
Safe dining setup
Sanitized kitchen and tableware items
Hot water linen and laundry washing
Shared stationery removed
Cashless payment service
Rooms sanitized between stays
Guest rooms seal after sanitization
Professional-grade sanitizing services
Room sanitization opt-out available